Wow what a weird day

[ianuk]

Man I can't win for trying today. Figured out about 1pm that I had screwed up the key lime pies yesterday. See evaporated milk and sweetened condensced milk are not the same thing. But in my tired state on shopping last night I bought the wrong thing and made pies. Today while at the store I realized my mistake. No bigee. But annoying. Mel is gonna make key lime pie ice cream with it but still omg annoying. Then I went shopping for curtains.

Wow. Anna's Linens has a good selection and pretty good prices. Still expensive but we have 4 huge windows. Then it was pie plate shopping of fail. No body has the ones we like and the store I finally knew would was closed until Friday. Le sigh. I'm tired and have 3 more pies to make after the key limes get out of the oven. That was 3 hours of my time pretty wasted.

Plus I'd like to get the curtains done in the family room. Oh did I mention that a burnt my finger pretty good too? Yeah. It hurts. Well time to get things going.

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Comments

[meowandbark.livejournal.com]

Hope your finger is feeling better this morning.

[raventhourne.livejournal.com]

It's better but I keep hitting it on stuff

[richarddbrewer.livejournal.com]

key lime pudding? tart Key lime pudding?

[fibergeek.livejournal.com]

What kind of pie plates do you like dear? we've got great kitchen stores in this area and I'll start looking for you.

[raventhourne.livejournal.com]

Deep dish stone wear or ceramic. U know the king

[fibergeek.livejournal.com]

Ahh yes, the kind that actually hold the entire pumpkin pie recipe without spilling over the sides. When did pie plates get so small they have to be "deep dish" to hold my perfectly normal 40-50 year old pie recipes?